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How To Use Bell pepper In A Sentence

  • In keeping with tradition, tourists were genuinely treated as honored guests and pressed by locals to accept thick slices of home baked bread, the crusts constellated with sesame seeds and fragrant anise, then roasted bell peppers, black kalamata olives, white wine and cloudy, iced glasses of ouzo. The Alluring Remoteness of Karpathos
  • Usually more flavorful than red bell peppers, pimientos offer a hint of heat.
  • The orzo pasta it rested on was dressed in a simple, clinging sauce of spicy andouille sausage and bits of green and red bell peppers, the heartiness of which only served to emphasize the lightness of the fish - truly amazing.
  • Stir in the onions, celery, bell pepper and garlic.
  • Otherwise known as bell peppers, capsicum and pimento, sweet peppers are natural partners to Provençal vegetables such as courgettes, aubergine and tomatoes.
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  • To grill bell peppers, rinse them and cut them in half lengthwise; then discard stems and seeds.
  • Fluff gently with a fork, add oil or cooking liquid, onion, bell peppers, tomato, and olives.
  • Otherwise known as bell peppers, capsicum and pimento, sweet peppers are natural partners to Provençal vegetables such as courgettes, aubergine and tomatoes.
  • The lower layer has dumplings, 1-egg tamagoyaki, broccoli, celery, cuttings from the red bell pepper Dalahorse and hearts on the couscous and a 98-cal Twix. Bento #217 « Were rabbits
  • However, fluorescence has also been used to evaluate new storage practices, such as hydrocooling of cucumber and treatment of green bell pepper with the antioxidant diphenylamine to decrease chill-induced pitting.
  • On our evening there was quail eggs, capsicum (bell peppers), sweet corn, mixed vegetables, onions, tomatoes, cauliflower and snow peas.
  • The cubes of meat were topped with a variety of vegetables - zucchini, bell pepper and asparagus, among others - with their skins deliciously grilled.
  • We traipsed down to Pike Place Market just before closing and snatched up a bell pepper, red and gold tomatoes, a cucumber, two yams, and three sausages from Uli's: spinach bratwurst, hot Italian, and lamb.
  • Again, kiwi fruit and jicama were the most commonly liked, followed by red bell pepper, chickpeas, and avocado.
  • On the way home we talked longingly of sleep and filled ourselves enormous sandwiches of Swiss cheese, slivered bell peppers, fresh basil leaves, olive oil, salt, and pepper.
  • Maybe the baker thought he needed an adam's apple, realized that it looked like a red bell pepper, so then covered it up with an overglazed Krispy Kreme donut...what? Step One: Cut a Hole in the Pumpkin
  • Add tomato sauce, cooked freekeh, 1 cup vegetable broth, bell pepper, tomatoes, and the seasonings (paprika, coriander, chipotle chili pepper, gumbo file).
  • I've made it from scratch, made it from the Jiffy box, made it like Marie Calendar's by mixing yellow cake mix and cornbread mix (serve with honey butter!), and recently made some "Confetti Corn Muffins" (the confetti is the red bell peppers and green jalapenos), and I have to say, corn bread is great in every form! Let the Cornbread Wars Begin!
  • Lentil patties, rucola and lettuce from the windowsill, cherry tomatoes, feta rolled in black and pink pepper, bell pepper and vinaigrette (balsamico and olive oil) in the bear [...] May « 2010 « Were rabbits
  • Between 25% and 50% of students asked their parents/caregivers for kiwi, red bell pepper, and jicama within the week after the tour.
  • Add onion, carrot, and bell pepper and cook, covered, until tender, about 5 minutes.
  • His main course was a mouth-watering herb crusted loin of lamb with aubergine purée and a pesto potato cake, honey and thyme lamb jus and bell pepper reduction.
  • Fluff gently with a fork, add oil or cooking liquid, onion, bell peppers, tomato, and olives.
  • Top (big layer): Gnocchi with chantarelle mushroom sauce, rice decorated with a bell pepper on a lettuce leaf. October « 2008 « Were rabbits
  • Add onion, carrot, and bell pepper and cook, covered, until tender, about 5 minutes.
  • Cut corn kernels from cobs and place in saucepan with carrot, bell pepper, garlic, onion, and stock.
  • Their capsicums or bell peppers are merely our sweet peppers, scallions are our spring onions, shrimps are our prawns, and confectioner's sugar is our icing sugar.
  • Its melt-in-your-mouth pinkness is nicely set off by a mild drizzling of herbed sauce, accompanied by rice and diced bell peppers.
  • While that lies in the pan ( cooking ) I cut the bell pepper and onion.
  • In the middle is a happy egg weebl, then there are two pieces of bellpepper filled with caponata (which is still good) and decorated with fresh herbs, then there are some grapes, two dates, two physalis, bell pepper sticks, and the last of the tiny cheese tarts. * sigh* They were cute, but expensive, since I ended up not liking one of three … Bento #103 – Happy Egg « Were rabbits
  • The cannelloni was a tad dry and the risotto lacked the mixed vegetables promised in the menu, with only diced zucchini and a few pieces of red bell pepper.
  • Stir in the onions, celery, bell pepper and garlic.
  • When I'm done, I have bite-sized bell peppers, carrots and cherry tomatoes for snacks, and veggies ready for pasta primavera, stir-fries, burritos and fajita dinners.
  • Add mandarin slices, bell pepper and hoisin sauce and bring to a simmer.
  • In a large bowl, combine the remaining mango with the rice, kidney beans, bell pepper, scallions and peas.
  • If you don't like the smell of broccoli while boiling it, add slices of red bell peppers, or even chunks of stale, unsliced bread.
  • Another great theme garden is the pizza garden, which sparkles with plump tomatoes, sweet basil, thyme, oregano, bell peppers and red onions.
  • Char red bell pepper and fresh poblano chili over gas flame or in broiler until blackened on all sides. Making fresh cranberry sauce | Homesick Texan
  • Green bell peppers are not a substitute.
  • Diners will be offered such gourmet items as marinated Tasmanian salmon terrine with herb and radish salad on yellow bell pepper vinaigrette flavoured with freshly squeezed lemon juice and grape seed oil which is first on the dinner menu.
  • You could start with a warm seafood salad on a bed of garden greens or the terrine of Rosemary marinated vegetables with tomato and bell pepper coulis.
  • The main course has delights such as chicken puttanesca - chicken dices cooked with bacon, olive, tomato, and bell pepper in a chunky tomato sauce, served with steamed rice.
  • Fluff gently with a fork, add oil or cooking liquid, onion, bell peppers, tomato, and olives.
  • Then, piling a Lucullan Pelion on Ossa in my Titanic hubris, I dug up a recipe for Paprika Pork Chops Molise Style, reasoning infallibly that paprika would complement its red bell pepper co-varietal quite nicely. Princeofcairo: [RECIPE] One Magnificent Meal
  • Cut corn kernels from cobs and place in saucepan with carrot, bell pepper, garlic, onion, and stock.
  • Stir in the onions, celery, bell pepper and garlic.
  • I took extra aromatics from the prep work for the main dish (i.e., onion, garlic, ginger, sweet bell pepper), fried them in a little oil, added one can of coconut milk (I used light for this) and 1 can of drained and rinsed kidney beans, brought it to a boil, added 2 cups of rinsed long grain rice and then added water to cover by 3/4 inch (maybe 1 cup about). Monthly Mingle: Caribbean Chicken Fricassee, Maybe
  • Add the onion, yellow bell pepper, celery root, jalapeño pepper, Granny Smiths, and sultanas and sauté until tender, about five minutes.
  • Savory-seekers can turn to the extensive housemade charcuterie selection, bruschetta with toppings like buffalo ricotta with favas and English peas, or eggy plates like a sunny side-up duck egg with grilled guanciale and pecorino fondue. clam cockles scallions and scrambled eggs on toast 18 grilled asparagus with poached egg in a bag and olive oil zabaione 18 potato frittato with frisse and scallion vinaigrette and roasted red bell peppers 8 sunny side up duck egg with grilled guanciale and pecorino fondue 14 The Clog
  • Otherwise known as bell peppers, capsicum and pimento, sweet peppers are natural partners to Provençal vegetables such as courgettes, aubergine and tomatoes.
  • Fluff gently with a fork, add oil or cooking liquid, onion, bell peppers, tomato, and olives.
  • For the hominy stuffed bell peppers, in a medium sauté pan, melt lard over low heat.
  • Good vitamin-C sources are citrus fruits, strawberries, cantaloupes, tomatoes, green and red bell peppers and broccoli.
  • He adds the rest of the bell peppers and the jalapenos.
  • Pimiento: Looks like a regular red bell pepper, but with a pointed base.
  • Stuff it into a red bell pepper instead of sandwiching it between two slabs of Wonder bread.
  • Learn tips on how to properly julienne slice a bell pepper in this free cooking video clip.
  • Where the duck was sweet, the steak plate was savoury, topped with herbed garlic butter and accompanied by grilled bell peppers, cantaloupe, onions and excellent fries.
  • Pour liquid into a large bowl and mix in tomato juice, bell pepper, zucchini, onion, cayenne pepper and salt.
  • For example, try quinoa in stuffed bell peppers, wild rice in salads and amaranth in soups.
  • A sandwich of grilled chicken, red bell peppers and melted white cheddar on baguette is gilded with a garlic aioli.
  • Stir in tomatoes, cucumber, bell peppers, celery, onion, radishes, and cilantro.
  • Cut corn kernels from cobs and place in saucepan with carrot, bell pepper, garlic, onion, and stock.
  • Next up is a Mexican section preparing chicken, beef or pork fajitas, plus tostadas, Veracruz style fish, stuffed bell peppers and refried beans, with many Mexican sauces and condiments to go with them.
  • For the red pepper aioli, in the bowl of a food processor fitted with the metal blade attachment, puree the red bell peppers and garlic until smooth, about two minutes.
  • Back: Spinach and feta “börek” roll, roasted bell peppers in balsam vinegar, a babybel cheese and a chocolate frog. Bento #223 « Were rabbits
  • Greens Restaurant gave bell peppers and onions.
  • Next up is a Mexican section preparing chicken, beef or pork fajitas, plus tostadas, Veracruz style fish, stuffed bell peppers and refried beans, with many Mexican sauces and condiments to go with them.
  • Raise the heat slightly and add the bell peppers.
  • When I'm done, I have bite-sized bell peppers, carrots and cherry tomatoes for snacks, and veggies ready for pasta primavera, stir-fries, burritos and fajita dinners.
  • Corn on the cob barbecues beautifully, as do bell peppers misted with olive oil.
  • Include bell pepper slices or baby carrots with ranch dressing or spaghetti sauce for dunking.
  • Swordfish (House dressing) Mixed lettuce, potato, haricots, cherry tomato roasted bell pepper, grilled swordfish.
  • There is a wide array of peppers ranging from jalapeños and bell peppers to chipotles and cascabels.
  • Add onion, carrot, and bell pepper and cook, covered, until tender, about 5 minutes.
  • Transfer the onion and bell pepper to a bowl. Times, Sunday Times
  • Add tomatoes, bell pepper and spice mixture and cook 1 hour.
  • Stuff it into a red bell pepper instead of sandwiching it between two slabs of Wonder bread.
  • It has all the flavor of a bell pepper packed into a wall with one half the thickness, and none of the wateriness to chew your way through.
  • The Hummus Pita is crammed with hummus, bell peppers, onion, banana peppers, avocados, tomatoes, and sprouts.
  • We began with a plate of Antipasta with eggplant marinated in extra virgin olive oil as well as rice salad, bell peppers and potato, a bowl of garden salad tossed with oregano and another plate of assorted salami.
  • Add tomatoes, bell pepper and spice mixture and cook 1 hour.
  • Add onion, carrot, and bell pepper and cook, covered, until tender, about 5 minutes.
  • You take the circular tortilla and then put a goodly dollop of salsa, or cream or whatever you like in the middle, some strips of chicken with onion and bell pepper, roll it up, fold over the ends and start enjoying.
  • Arrange some tempura vegetables around the dish, drizzle with red bell pepper sauce, and garnish with fried cilantro.
  • A sandwich of grilled chicken, red bell peppers and melted white cheddar on baguette is gilded with a garlic aioli.
  • Add the parsley, sunflower sprouts, bell pepper, and romaine lettuce; toss to coat, season, and set aside.
  • Mushrooms, quartered if small to medium, “sixthed” if larger (crimini, button, straw or shitake are all fine) 1 sweet bell pepper, sliced and then chopped in half Archive 2008-04-01
  • Transfer the onion and bell pepper to a bowl. Times, Sunday Times
  • Add the "holy trinity" (Creole for mirepoix), in this case two finely chopped onions, one diced bell pepper, and one diced stalk of celery. Stefan Beck: The Murders in the Roux Morgue: Fulci's The Beyond & Creole Gumbo
  • Usually more flavorful than red bell peppers, pimientos offer a hint of heat.
  • Corot Noir - Formerly known as NY 70.0809.10, this vine produces a vinous, vinifera type wine with bell pepper aroma.
  • Fluff gently with a fork, add oil or cooking liquid, onion, bell peppers, tomato, and olives.
  • Then there’s a piece of stuffed butternut squash in the extra box, together with apple bunnies (apples are also very autumny to me), mozarella cheese sticks, bell pepper and a cherry tomato. Bento #250! « Were rabbits
  • We began with the Cosmo chef's salad, complete with a hefty serving of beef, chicken, cheese, capsicum (bell pepper), tomato, cucumber, croutons and egg.
  • On Saturday mornings my mother would run into people she knew buying homemade pies, dried sassafras bark, or green bell peppers such exotic items in the southern Indiana of the early 1970s, before globalization folded the ends of the earth together, that people referred to them as “mangoes”. Day of Honey
  • The tantalising luncheon menu featured a starter of lemon infused monkfish brochette with a bell pepper emulsion followed by a consomme of chicken raviolis.
  • A sandwich of grilled chicken, red bell peppers and melted white cheddar on baguette is gilded with a garlic aioli.
  • The calamari was a hit (marinated in garlic and lemon, tossed with continental flour and dried oregano and fried very, very quickly in very hot oil) as were the lamb kebabs (marinated in garlic, oil and lemon juice, skewered with alternate onion, red and green bell pepper sections), bratwursts and fresh turkish and lebanese breads with eggplant, spinach and chickpea dips. Archive 2004-11-01
  • Seed green bell pepper and tomato . Chop. Wash cashew. Bake until golden brown. Set aside.
  • He also cut up a variety of vegetables, including bell peppers, broccoli, kale, and zucchini, sautéed them with garlic and tamari (a wheat-free soy sauce), and served them over brown rice.
  • Pimiento: Looks like a regular red bell pepper, but with a pointed base.

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