How To Use Beignet In A Sentence
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To start, I had cured Glenarm salmon with Avruga caviar, served with dill and chive cream and an oyster beignet.
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Last week he gave her the idea to offer beignets, deep-fried New Orleans doughnutlike things that you serve hot with confectioners’ sugar sprinkled on them.
Sufficient Grace
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Walked off the crawfish beignets and bread pudding while admiring the Greek Revival and Italian architecture on the Garden District Walking Tour.
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As with the terrine, there was certainly a good-sized portion, but the beignets were a little short on garlic and a touch too dry for my taste.
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Mix sugar and cinnamon together; gently roll beignets in mixture.
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But what was more disheartening than watching a defense that a lot of people, myself included, believed had shown signs of evolving into a championship caliber unit, be picked apart like a beignet was the Patriots downright un-Patriotic play in all three phrases of the game, from poor throws to busted coverages to missed field goals.
Boston.com Most Popular
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When I saw the beignet chef toss that dough and make clouds of flour for that laughing little girl it surprised me how much it made me miss Ben.
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The cafe serves chicory-laced coffee and square beignets dusted with powdered sugar, all day.
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Well, a little powdered sugar on some fried dough, you've got what they call a beignet in New Orleans.
CNN Transcript Oct 19, 2005
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I ended up with about a dozen and a half beignets, which I sprinkled with powdered sugar using my grandmother's spring-loaded flour sifter while singing Jingle Bells, and then fed them to my neighbors.
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There are a variety of sorbets in flavours like litchi, mango, coconut and lemon, as well as an lineup of deep-fried pineapple, apple or banana beignets.
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And you can't fool me: Apple beignets are great doughnuts without the hole.
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Heat the oil to 360 degrees Fahrenheit, and fry the beignets 3 at a time until they are puffed and golden on both sides, about 2-3 minutes per batch.
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Of late, chef Jorgensen has been pairing ice-cold vodka Martinis with caviar, pickled quail eggs, goat cheese pizza, Gorgonzola cheese beignets and tartars.
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For dessert (and dessert's my favorite part of any meal) I had beignets with maple ice cream, caramel and citrus mango marmalade.
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Chuckling, he polished off his beignet and brushed sugar from his hands.
Etched in Bone
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That’s called a beignet — great with an iced cafe au lait when you’re hammered after a night in the French Quarter. steve duncan Says:
Matthew Yglesias » The View From Your Breakfast
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French pastrycooks make beignets - yeast raised jam-filled doughnuts.
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Cut beignet into quarters and arrange on plates.
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But where does this leave Louisiana's favorite French-fried fritter, the beignet?
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A beignet is a kind of fried French-style doughnut.
Taste of New Orleans Returns
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All our dishes were served with a side of white rice and a very tasty deep-fried cauliflower beignet.
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In France, batter is transformed into crisp beignets and croquettes, into traditional waffles peculiar to each region, and into smooth, light crêpes.
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During our two night stay we savoured such delights as a salad of roast duck foie gras, steamed native sea bass with crushed Jersey Royals, and roast cannon of Galloway lamb with tomato couscous and haggis beignet.
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Fry the beignets gently until brown and crispy on one side, turn, and cook the other side.
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As I read it, I can almost smell the beignets frying and feel the sun on my skin.
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The café is considered to be the home of beignet and chicory coffee.
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The café is considered to be the home of beignet and chicory coffee.
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This is amazing," said Annie after taking her first bite of beignet.
CIRCLE OF THREE: BOOK 14: THE CHALLENGE BOX
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It's worth a trip to Hollywood just to eat it; or to sample the molten, skillfully fried finger-banana dessert fritters billed on the menu as ‘banana beignets.’
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It provides the classic container for cream fillings in such pastries as cream puffs profiteroles and éclairs, and also makes such savory bites as cheese-flavored gougàres and deep-fried beignets, whose lightness inspired the name pets de nonne, “nun’s farts.”
On Food and Cooking, The Science and Lore of the Kitchen
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In New Orleans, beignets are the breakfast of champions.
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The dough is now ready to be used to make profiteroles, gougere, gnocchi or beignets.
SFGate: Top News Stories
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Next to the mango skewers, arrange two beignets, cutting one in half.
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Hors d' oeuvres included soup of mussel and saffron, salmon gravalax with oyster beignets and citrus dressing or salad of baby gems with tiger prawns and beluga caviar.
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There's a tiny lump of foie on the inside of this sweet beignet which is pate a choux dough, deep-fried, right?
Day 78: Hors D'oeuvres Extravaganza
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In France, batter is transformed into crisp beignets and croquettes, into traditional waffles peculiar to each region, and into smooth, light crêpes.
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Melissa, my dedicated Survivor contestant, made two separate batches: due to a successful whining campaign by yours truly, in addition to caramelized-apple beignets, she whipped up a batch of chocolate-filled beignets just for me!
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Breaking off a couple of pieces from the beignet, he tossed them in front of the optimistic pigeons.
Etched in Bone
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A few people were still hanging out at Cafe du Monde, a favorite spot for French roast coffee and beignets, and a man playing a trombone outside had a box full of tips.
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His delicious little Wild Mushroom Beignets are for those lucky enough to know where to gather boletuses and horns of plenty.
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Cinnamon Apple Beignets: basically anything fried is good, but when filled with apples and lain in a perfectly sweetened vanilla sauce, it can be called something better than just "good," maybe even supercalifragilisticexpialidocious ... just maybe.
Archive 2008-01-01
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For dessert, they picked at little beignets spiked with amaretto (okay), wheels of vanilla-yogurt semifreddo (good), and honey-tinged mascarpone tarts capped with twirls of candied orange peel (very good).
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For the ricotta beignets: Preheat the fryer to 375 degrees.
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In modern French, the term frit is generally reserved for fried potatoes (pommes frites), while fritters are known as beignets.
Post-gazette.com - News
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Finally, the actual meal-ender: a tender, subtle Chinese snow pear deep-fried in a beignet-like crust. Magic.
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Before we get going the next morning, we stop for a breakfast of beignets and café au lait at a joint called Coffee Call, which seems to be popular with senior citizens in tour buses.
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‘It was down to the fuel, especially the beignets,’ he tells me when we meet near his temporary workshop in Santa Cruz, California.
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Grabbing a couple of beignets and a cup of coffee, he gestured towards the kitchen.
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A roasted pear stuffed with blue cheese and splashed with a port-wine-laced vinaigrette produces an enticingly light beignet.
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Banana beignets are a neat surprise. The hot apple crisp and the cookies are satisfying.
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It's the salted caramel mousse with caramelized puff pastry, apple and cinnamon beignets, granny smith sorbet, feijoa and pain d'epice.
The Search for Auckland's Best Fish Continues
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In France, batter is transformed into crisp beignets and croquettes, into traditional waffles peculiar to each region, and into smooth, light crêpes.
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Servings of the mocha beignet ($10) and the Earl Grey crème brûlée with lemon-lime sorbet ($10) are small enough to not invoke too much guilt.
French Accents
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It was getting on toward noon and the place was packed so I leaned against the wall near where the beignets are made watching the cook.
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As I read it, I can almost smell the beignets frying and feel the sun on my skin.
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His delicious little Wild Mushroom Beignets are for those lucky enough to know where to gather boletuses and horns of plenty.
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There are crème brûlées and little apple beignets for dessert, but the most emblematic dish of all is the rice pudding.
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I was only having split pea soup, thanks to complaints from my dance partner - too many beignets I guess.