How To Use Balsamic In A Sentence
-
He liked homemade carrot juice, nutty sunflower pate, roast jicama with a little balsamic vinegar, organic multigrain bread, and cholesterol-free egg substitute.
-
The taste of grilled radicchio with olive oil and balsamic is hard to beat.
Recipes: Grilled Radicchio & Grilled Radicchio and Arugula Salad with Parmesan Shavings (Ψητό Ραδίκιο & Σαλάτα με Ψητό Ραδίκιο, Ρόκα, και Παρμεζάνα)
-
a balsamic fragrance
-
At another - possibly on the same night - it might be minuscule portions of conch ceviche on a bed of lime and chilli, drenched in aged balsamic and served in a trumpet fashioned from the re-frozen meltwaters of Arctic glaciers.
-
In a small bowl, combine the lettuce, Upland Cress, balsamic vinegar, and grapeseed oil and toss to coat.
-
When they're done, add some salt and pepper, and some tamari sauce or balsamic vinegar for a light and healthy taste sensation.
-
Put the salmon on top and serve with chicory or iceberg lettuce drizzled with balsamic glaze.
Times, Sunday Times
-
Within 15 minutes my tart of goats cheese and asparagus was on the table, nicely presented on a square plate with drizzles of sticky balsamic vinegar.
-
The balsamic odors (chiefly aldehydes, Rimmel's jasmin, violet, and balsamic series, with the chemical types: terpineol, ionone, vanillin).
Studies in the Psychology of Sex, Volume 4 Sexual Selection In Man
-
Try adding a sprinkle of freshly ground black pepper or balsamic vinegar to a bowl of freshly cut strawberries - it makes a surprising change.
-
Season well and drizzle with more olive oil and the balsamic vinegar.
Times, Sunday Times
-
Then there is the heirloom tomato salad with baby spinach, a little white balsamic vinegar and feta cheese.
-
With a dash of balsamic vinegar and some sugar, you have luxurious strands of sweet, lightly pickled onions.
Times, Sunday Times
-
Top with the asparagus and add a dribble of balsamic vinegar and swirl of olive oil.
Times, Sunday Times
-
Colin Spencer makes a lighter, spicier version, with garlic, allspice, balsamic vinegar and apple, a tart Bramley if possible, as the main flavourings.
-
Here, its candied herbaciousness serves to highlight, on the one hand, the sweet balsamic quality brought by sandalwood and patchouli and, on the other, the bright aromatic verdancy of basil and the almost camphoraceous chilliness of sage.
Archive 2009-04-01
-
If balsamic vinegar is available, choose this instead.
The Sun
-
It was followed by fillet steak in a dank, dark sauce made of ancient balsamic vinegar.
Times, Sunday Times
-
Lentil patties, rucola and lettuce from the windowsill, cherry tomatoes, feta rolled in black and pink pepper, bell pepper and vinaigrette (balsamico and olive oil) in the bear [...]
May « 2010 « Were rabbits
-
Another not-too-sweet dessert that he likes: strawberries marinated in balsamic vinegar, which he serves with creme fra î che or vanilla ice cream.
A Dessert Party That Isn't Cloying
-
Avoid low-fat options and salad dressings, especially with balsamic vinegar.
Times, Sunday Times
-
Serve with a tomato and spring onion salad drizzled with balsamic glaze and seasoned with herb salt.
The Sun
-
If balsamic vinegar is available, choose this instead.
The Sun
-
Financial Times pronounced its Kettle Brand sea salt and balsamic vinegar chips tops in a taste test of "gourmet salt and vinegar crisps" which is what they call potato chips over there.
SFGate: Top News Stories
-
There is also a Menu Gourmand featuring onion ice cream with balsamic vinegar, and roasted Bresse pigeon with girolles and baby onion.
-
Big wet tears slipped down my cheeks and plopped onto the balsamic glazed vegetables.
-
Owur fabrit B&B maiks a termayder “Napoleon” sallid – tehy stakk frosch termayders wif slyses uv mozzarelly adn frosch bayzil leeves untyl teh stak izz abowt fwee inchus ohai, and cut itz intu a rekkytanglol soe itzreezemblols teh paystree Napoleon, – a bitt uv seesawlt adn froschlolee-krakkeded peppur, adn a dreseng uv redoosed balsamick vinnygrrr.
Nobbody undestands - Lolcats 'n' Funny Pictures of Cats - I Can Has Cheezburger?
-
When the lentils are cooked, add salt and pepper to taste, and toss with the shallot, bacon and 1 tsp. of balsamic vinegar.
Organic Authority.com: Lentils: Inexpensive Protein Powerhouse and International Recipe Darling
-
Wonderfully ripe figs and prosciutto sliced thin as silk stockings dovetail gracefully with the help of a dense balsamic vinaigrette.
-
Serve with the salad and a drizzle of balsamic vinegar.
The Sun
-
Stir in balsamic vinegar and let cook a minute til liquid cooks off.
Shredded Brussels Sprouts ♥ | A Veggie Venture
-
Stir in the balsamic vinegar and vodka (or tequila) and sugar syrup and pour the whole mixture into an ice cream maker.
The Sun
-
Ingredients(Serves two as a starter)500g rump or sirloin steak1 bunch large asparagus10 olives1 punnet cherry tomatoes200g mixed salad leaves, such as rocket or watercress2 spring onions 100ml olive oil10ml red wine vinegar10ml balsamic vinegar½ tsp Dijon mustard½ tsp grated horseradish (or horseradish sauce if you can't get fresh)Rock saltFresh milled black pepperMethodCut off the woody part of the asparagus stalk.
Beef, asparagus and horseradish salad recipe / Angela Hartnett
-
Complex aroma of oak, dry nuts and balsamic, giving an elegant bouquet.
-
He'd divided the smells up, so he had a name for every one: putrid, musky, balsamic.
SACRAMENT
-
The key to the flavour of this dressing is the addition of balsamic vinegar.
July, you made it hard to like you.
-
Opt for your favourite salad ingredients and have with some rollmop herrings and a drizzle of balsamic vinegar.
Times, Sunday Times
-
Remove the tray and dribble a few drops of balsamic vinegar over the chicory.
-
For lighter tastes, Avalon also delivers well on seafood, including a tasty bowl of well-cooked "cioppino" in saffron broth, and crisply seared organic salmon ringed by eggplant caponata kissed with the balsamic-like sweet tang of saba.
Phillies Zone
-
Season well and drizzle with more olive oil and the balsamic vinegar.
Times, Sunday Times
-
You can't serve a Cumberland sausage with balsamic vinegar, polenta and all that foreign muck, you just can't.
-
Labdanum rockrose is a mild aphrodisiac of a sweet, balsamic nature which is slightly reminiscent of feminine sexual secretions.
Ayala's Aphrodisiac Guide
-
These vases contained a variety of balsamic and oleaceous compositions for the anointment, which, when ultimately performed, prepared the bathers for the _sphæristerium_, in which various amusements and exercises were enjoyed.
The Mirror of Literature, Amusement, and Instruction Volume 20, No. 579, December 8, 1832
-
I'm eating organic baby carrots by the pound right now and loving them, and I make a really yummy tomato salad with tomatoes, bocconcini cheese pearls (i know, might be on the no-go list but it's pasteurized and yummy and has yet to cause any problems), garlic, balsamic vinegar, olive oil and a bit of salt.
Belly By the Numbers
-
Heat the olive oil in a small skillet, add the nectarine flesh, the balsamic vinegar, pepper flakes, cumin seeds and 1 Tbsp lime juice.
-
And with regard to their balsamic and aromatic nature, these qualities warm the stomach and expel wind, by rarefying the flatuous exhalations from chyle in the prima viæ.
A Treatise on Foreign Teas Abstracted From An Ingenious Work, Lately Published, Entitled An Essay On the Nerves
-
You'll taste and study special 5 regional virgin olive oils , 6 ) aged balsamic 7 ) vinegars and prosciutto.
-
Complex aroma of oak, dry nuts and balsamic, giving an elegant bouquet.
-
Panacotta is flavoured with vanilla, mixed with berries, and sprinkled with a little balsamic vinegar.
-
The whole plant possesses a balsamic odour, and an aromatic taste, due to its particular volatile oil, and its characteristic resin, as a fragrant labiate herb.
Herbal Simples Approved for Modern Uses of Cure
-
Mix the olive oil and balsamic vinegar and use half to dress the rocket.
The Sun
-
Add the tomato purée and balsamic vinegar and cook for a further minute.
The Sun
-
Part of the chypre (dry, smoky or warm balsamic leather accords counterpoised with a fresh top note) family, it is quietly magnetic at first.
-
In a blender, blitz together the balsamic vinegar, thyme leaves and garlic.
-
Red onions cooked with balsamic vinegar add richness.
Times, Sunday Times
-
Equally nonaggressive but more effective are roast chicken atop smothered leeks, and a meaty stack of portobellos topped by grilled radicchio and balsamic-bathed onions.
-
The roquette you simply dress in a little olive oil and balsamic vinegar, then top with fresh shavings of Parmesan.
-
And the balsamic-incensey base makes L'Eau de L'Eau the kind of darkly-melancholic scent I like to wear for comfort on my "wallowing" days.
Archive 2008-04-01
-
Add the balsamic vinegar to deglaze and bubble until reduced and syrupy.
-
Tortuleenee sallid wif balsamick vinnygrett sweet corn chutnee mango an’ shampayn sorbay wif teh budder makadameeuh shortbred
Grabity… - Lolcats 'n' Funny Pictures of Cats - I Can Has Cheezburger?
-
It was followed by fillet steak in a dank, dark sauce made of ancient balsamic vinegar.
Times, Sunday Times
-
Too much balsamic on the prawns, too much salt on the aubergine agrodolce, too much icing on the cake.
Times, Sunday Times
-
A boar chop offered on the nightly specials board was also expertly cooked, and its cargo of mushrooms and balsamic sauce surprised with just a trace of sweetness.
-
Strawberies and balsamic is fantastic, I usually add a quick grind of black pepper as well.
The Maestro
-
But then again, olive oil is delicious on vanilla ice cream and balsamic is great with strawberries, so it's no surprise that this mix would be beautiful with the depth of a Caffe Luxxe ristretto.
Claire Thomas: The Search for the Perfect Ristretto: Caffe Luxxe
-
Do Zagat and Michelin award extra kudos or contain comments like "the hors d'oeuvres, though engulfed by a sea of balsamico can only be described, politely, as dismal; the main course gave the impression of having probably been recycled several times; HOWEVER the sanitary facilities whither these" comestibles "were swiftly dispensed with justify an overall 1* criteria.
Propeller Most Popular Stories
-
It was followed by fillet steak in a dank, dark sauce made of ancient balsamic vinegar.
Times, Sunday Times
-
I had a side salad of rocket, chard, oak leaf lettuce and balsamic vinegar, which was very over-salted.
-
One of my colleagues did likewise, with the other opting instead for a continental salad with balsamic vinegar dressing.
-
My vote goes for the parmesan seasoned with a little balsamic vinegar, a simple and delicious amuse-bouche.
-
They are good picklers and great sliced with some olive oil and balsamic vinegar.
-
Top the crushed potato with the salmon mixture and serve with some lettuce or green salad drizzled with balsamic vinegar.
The Sun
-
The woods most often used for balsamic include chestnut, ash tree, cherry, mulberry, juniper and oak.
-
She rolls a mixture of minced duck confit, savory, shallot, egg and bread crumbs into cocktail-size balls; stuffs each with a nugget of foie gras; browns them in duck fat; glazes them with fig jam, white balsamic vinegar and mustard seeds; wraps them in pieces of her Charcutepalooza cured duck breast; broils them and inserts toothpicks.
Food bloggers' charcuterie project goes viral
-
Put the burger in the roll, top with salsa and serve with a large handful of salad drizzled with balsamic vinegar.
Times, Sunday Times
-
Then there is the heirloom tomato salad with baby spinach, a little white balsamic vinegar and feta cheese.
-
Stir in the balsamic vinegar, parsley, tarragon and lemon zest.
Times, Sunday Times
-
Then add the chopped tomatoes, tomato passata, and balsamic vinegar.
-
The charming waiter spieled about artisanal cheese and day boats and 50 year-old balsamic vinegar and we were so distracted by the Ocean Drive scene we didn't realize we had been bamboozzled and had consumed a meal that set us back half a thousand dollars.
Lea Lane: South Beach: Then and Now
-
Whether you go traditionalist with a pav or cheesecake, or whether you pair them with basil, or cheese, or balsamic vinegar, or pepper, I reckon strawberries are always a warm welcome to summer days and al fresco dining.
-
Better yet, pass on the oil and sprinkle your salad with wine vinegar, balsamic vinegar or a squeeze of fresh lemon juice and a little pepper and salt.
-
When I'm trying to be sensible I do a rocket leaf salad dressed with aged balsamic vinegar from Tesco's.
-
If balsamic vinegar is available, choose this instead.
The Sun
-
Instead, I had the mixed greens, a fresh mound of mesclun topped with olive oil and balsamic vinegar.
-
The charming waiter spieled about artisanal cheese and day boats and 50 year-old balsamic vinegar and we were so distracted by the Ocean Drive scene that we consumed a meal that set us back half a thousand dollars.
Lea Lane: Will You Hold My Parrot? South Beach, Then and Now
-
I had a rocket salad with large shavings of parmesan and paper-thin slices of pear, seasoned with balsamic vinegar.
-
I used the oil from the marinaded artichokes, balsamic vinegar, whole egg mayonnaise, American mustard and salt and pepper.
-
Post-stage on the team bus, which also has its own refrigerator, riders snack on white rice and eggs drizzled with olive oil and balsamic vinegar (which Mr. Lim says helps speed the rate the body is able to absorb precious energy stores) and also light, fresh dishes such as cantaloupe wrapped in prosciutto or mozzarella and tomato caprese salad.
The Moving Feast
-
My companion had the warm tian of tomato, aubergine, pesto and mozzarella with balsamic dressing for €6.50.
-
Remove from the heat and add the olives, basil and balsamic vinegar.
-
Equally nonaggressive but more effective are roast chicken atop smothered leeks, and a meaty stack of portobellos topped by grilled radicchio and balsamic-bathed onions.
-
Using the pipettes from the kit you can extract a few drops of heady floral (jasmine and ylang ylang), mix it with balsamic (bergamot, jasmine and vanilla) and floral floral (jasmine, mandarin and violet).
Mary Orlin: A Scentsible Valentine's Day
-
Genuine balsamic vinegar, or aceto balsamico tradizionale, is made from unfermented grape juice, slowly reduced to make it more viscous.
Times, Sunday Times
-
In the end, it wasn't Dr. Cahill but advice Ms. Ax received from the orchestra's principal oboist, Liang Wang, who shared a traditional Chinese remedy — drinking balsamic vinegar — that saved her a trip to the hospital.
One Virtuoso Physician
-
Stir through the balsamic butter and chopped basil.
The Sun
-
Liquidise ripe toms with red onion, cucumber, red pepper, extra virgin olive oil, sherry or balsamic vinegar and chill to let the flavours develop.
-
Bulgur could be used instead of freekeh and balsamic vinegar instead of pomegranate molasses.
Times, Sunday Times
-
The sliced duck is glazed in balsamic vinegar.
Times, Sunday Times
-
It was fantastic: a very imaginative combination of tastes, from the saltiness of the Italian cured ham to the soft cheese and delicate fruit flavours, with the added tang of a balsamic sauce.
-
Add a cup of wine, 4 Tsp. balsamic vinegar, some water, a bay leaf, a sprig of thyme, and the beans and onions of your choice (the cookbook called for giant white beans and whole shallots, neither of which I had, but borlotti beans and quartered red onions worked just as well) and simmer for at least 20 minutes.
Bento #223 « Were rabbits
-
Add a swirl of balsamic vinegar and a more generous one of olive oil.
Times, Sunday Times
-
Kevin from Closet Cooking utilises his home-made figjam to make a rather scrumptious dish of Pork Chops in Balsamic Fig Sauce.
Weekend Herb Blogging #103 - Recap
-
The duck and chicken I sampled were both flavored with balsamic vinegar, and both were overdone.
-
Make your own salad dressing - simple olive oil, balsamic vinegar, and Dijon mustard whisked together is better than most prepared dressings.
-
Place the remaining olive oil and balsamic vinegar in a bowl, mix together well and then drizzle over the bocconcini.
-
I chose a green salad with cucumbers and lettuce, perfect with some salt and the balsamic vinegar, and my companion ordered a green salad with tuna.
-
With a dash of balsamic vinegar and some sugar, you have luxurious strands of sweet, lightly pickled onions.
Times, Sunday Times
-
Add the balsamic vinegar, parsley, thyme, salt and pepper to the frying pan and bring to the boil.
-
A Terroni signature salad is the funghi assoluti, a sauté of oyster mushrooms atop arugula seasoned with balsamic vinegar and olive oil.
-
In a small saucepan, whisk together red wine vinegar, balsamic vinegar and cornstarch until cornstarch is dissolved.
Dieting on a Dime recipe: Versatile Vinaigrette
-
Top with the asparagus and add a dribble of balsamic vinegar and swirl of olive oil.
Times, Sunday Times
-
Where we have coriander and balsamic vinegar, our parents had Spam and condensed milk.
Times, Sunday Times
-
I have heard it said that balsamic vinegar contains potentially beneficial minerals such as calcium, magnesium and potassium.
-
The starter of wild mushroom salad was a delight of deep, earthy tastes with a tart balsamic dressing to sharpen up the wild fungus.
-
Cover the carrots with 1 tbsp runny honey and the beetroot with balsamic.
Times, Sunday Times
-
Add 2 tablespoons balsamic vinegar and enough mayonnaise to make a spreadable mixture.
-
If I'm working from home, lunch will usually be chargrilled meat (often organic lamb) on a bed of salad dressed with olive oil and balsamic vinegar.
-
Served with lettuce dripped with delicious balsamic vinegar and a few kalamata olives, it was a steal for $3.50.
-
a trip to Italy in Modena, I ate tortelloni with a reduced balsamic vinegar sauce and drank with it a Lambrusco.
Q&A
-
The sweet, soft-balsamic aroma is immensely popular in perfumery and as an ingredient in upmarket body care products.
-
What remains is of a balsamic and detersive quality, very friendly to the lungs, and useful in many other cases.
The Westover Manuscripts: Containing the History of the Dividing Line Betwixt Virginia and North Carolina; A Journey to the Land of Eden, A. D. 1733; and A Progress to the Mines. Written from 1728 to 1736, and Now First Published
-
Top with the asparagus and add a dribble of balsamic vinegar and swirl of olive oil.
Times, Sunday Times
-
Parma ham, parmesan cheese, balsamic vinegar, arborio rice — all are local products.
Times, Sunday Times
-
As we sniffed the ballotine of foie gras, we realised that it had been anointed with balsamic that was a mere 10 years old.
-
Roasted beets in balsamic vinaigrette are actually pretty good.
Respect for vegetables or You can't beat a beet
-
Dress up a platter of fresh vegetables with a shallow dish of extra-virgin olive oil and balsamic vinegar seasoned with salt and pepper.
-
Balsamic vinegar isn't just for sissies and wimps.
-
This was all very friendly, fun and instructive, and we bought a small bottle of balsamic vinegar (the one we liked best in the blind test) to take home.
-
¼ cup white wine vinegar (pear infused white balsamic is good here) 1 cup chopped dry roasted peanuts
Christmas Eve salad: Ensalada de noche buena
-
Then there is the heirloom tomato salad with baby spinach, a little white balsamic vinegar and feta cheese.
-
Vegetarians have a choice of paneer pasanda, onion and mint pilaf, duet of stuffed zucchini with saffron cream, baghare baingan, dum ki broccoli aur phool gobhi and char-grilled vegetables with aceto balsamico.
-
There will be various chicken salad options (only one of which could be classified as low-calorie because of its balsamic vinegar dressing).
-
And while you peruse the menu you can nosh on the classic Med starter of grilled bread slices swirled around in olive oil and balsamic vinegar.
-
He liked homemade carrot juice, nutty sunflower pate, roast jicama with a little balsamic vinegar, organic multigrain bread, and cholesterol-free egg substitute.
-
Fresh goat cheese on toasted croustade topped with grilled vegetable medley tossed in balsamic vinaigrette.
-
Pour in balsamic vinegar, season with salt and pepper, then close the lid and shake.
Turn The Last Of The Mustard Into No-Waste Salad Dressing | Lifehacker Australia
-
Serve with the salad and a drizzle of balsamic vinegar.
The Sun
-
The bed of green leaves were drenched in an unsubtle, highly acidic balsamic that made them uneatable.
-
(Check out my Pomegranate-Balsamic Glazed Carrots and Green Beans with Crispy Pancetta, Mushrooms, and Shallots on finecooking.com) Tender cooking greens like spinach and Swiss chard (as well as baby kale leaves and finely slivered tougher kale and collards) need only a swipe through a hot pan rimmed with garlic-infused oil to be an ultra-quick last minute side.
Susie Middleton: Problem-Solving Veggie Side Dish Recipes for Thanksgiving
-
The latest foodie enthusiasm, after extra virgin olive oil, sun-dried tomatoes and balsamic vinegar, is the not-so-humble loaf, and the only loaf to be seen with is the Poilâne sourdough.
-
A plate of bread with balsamic vinegar and olive oil helped ease the pain of a 40-minute wait for the first course, as did our bottle of decent Argentinian Malbec.
-
Once firm, top with sweetened berries and aged balsamic vinegar, or lots of shavings of chocolate.
-
Cotechino with Lentils and Aceto Tradizionale di Modena: Boiled pork sausage scented with autumn spices on top of lentils, cooked with mirepoix and a drizzle of what we call balsamic vinegar.
Del Posto: 933 brunillian stars
-
Garnish each bowl with the bocconcini, crispy pancetta and fresh basil before drizzling with the balsamic vinegar.
The Sun
-
Before our food arrived we were treated to an ‘Amuse Bouche’ of cherry tomato with mozzarella and basil with Balsamic vinegar and virgin olive oil.
-
Season well and drizzle with more olive oil and the balsamic vinegar.
Times, Sunday Times
-
Here was a neat, modern, brightly lit Fulham deli selling 34 types of froggy cheese, a dozen olive oils, exotic mustard and the uber-MacMissionary of pan-global Mediterraneanism: balsamic bloody vinegar.
-
Serve with a tomato and spring onion salad drizzled with balsamic glaze and seasoned with herb salt.
The Sun
-
With a dash of balsamic vinegar and some sugar, you have luxurious strands of sweet, lightly pickled onions.
Times, Sunday Times
-
Drizzle with balsamic vinegar and oil, season with pepper.
Times, Sunday Times
-
Finish with a light drizzle of balsamic vinegar.
Times, Sunday Times
-
Add the buttery leeks and ham, stir well and serve with balsamic vinegar and chopped hazelnuts.
Times, Sunday Times
-
Batali's corn is "as the Italians might do it" (grilled, rolled in oil and balsamic vinegar and again in grated Parmesan), but he does not try to "Italianize" the burger.
Throw It All On The Grill
-
Instruct your guests to skewer their own kabobs and baste veggies with balsamic vinaigrette.
Dining With Miss Lil: Mother’s Day Delight «
-
However, before our food arrived we were treated to an ‘Amuse Bouche’ of cherry tomato with mozzarella and basil with Balsamic vinegar and virgin olive oil.
-
It was followed by fillet steak in a dank, dark sauce made of ancient balsamic vinegar.
Times, Sunday Times
-
Balsamic vinegar is acid because it's vinegar after all, but when combined with fruits it seems to make a background flavor that enhances natural sweetness of the fruits.
-
Finish with a light drizzle of balsamic vinegar.
Times, Sunday Times
-
Parma ham, parmesan cheese, balsamic vinegar, arborio rice — all are local products.
Times, Sunday Times
-
In case you're curious, there is another official body regulating tradizionale in Modena, the Consorzio Tutela Aceto Balsamico Tradizionale di Modena.
Meathead Goldwyn: Balsamic Vinegar: Magnificence and Deception
