liqueur vs liquor

liqueur

Definitions

noun

  1. strong highly flavored sweet liquor usually drunk after a meal

Examples

One of them is the capacity of drinkers to adsorb liqueur without slurring or otherwise noticeably displaying physical manifestations of enjoying alcoholic beverages.

A kir is a mix of white wine and french blackberry liqueur.

Liqueurs commonly made this way include triple sec, cassis, Cointreau, Grand Mariner and so forth.

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liquor

Definitions

noun

  1. a liquid substance that is a solution (or emulsion or suspension) used or obtained in an industrial process
  2. the liquid in which vegetables or meat have be cooked
  3. an alcoholic beverage that is distilled rather than fermented

Examples

A liquor pour cost of 18.3%, for example, means that it cost a little more than 18 cents to generate a dollar of liquor sales.

Washington, who believed liquor a particular scourge among blacks, sent felicitations.

Turn up the heat and reduce the poaching liquor by one third.

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