How To Use Winter squash In A Sentence
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And what about nutritious foods such as whole grains and fruits, or starchy vegetables such as sweet potatoes and winter squash - how do they fit into a carb-conscious eating plan?
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The bulk of the book is devoted to detailed instructions on how to grow over 70 vegetables from sprouts, onions and turnips to the more exotic Mibuna and Mizuma greens, Pak Choi and winter squash.
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Winter squashes and pumpkins should be cut with a longish piece of stalk attached once the skin has begun to harden.
Times, Sunday Times
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You can also make your own pumpkin puree for baking pies and cupcakes, but I would recommend using a sugar pumpkin or other small winter squash, as the larger carving pumpkins tend to be quite fibrous.
Tips, tricks and Halloween how-to’s | Baking Bites
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Carotenoids (from the word "carrot") are found in high concentrations in carrots and other orange and yellow vegetables and fruits such as winter squash and cantaloupes .
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Make this very colorful main dish with any type of winter squash such as butternut, cushaw, kabocha, acorn, delicata or hubbard.
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But since they are not as easy to find everywhere, any dryish winter squash will work as a substitute (butternut, red kuri, hubbard are my favorites).
How to make your own pumpkin puree | Baking Bites
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Almost all vining crops will benefit from pruning - winter squash, pumpkins, melons, cucumbers and tomatoes.
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Cucurbita mixta includes many of the traditional winter squashes known as cushaws, which have been grown since early times from Guatemala to the southwestern U.S. Members of this species are drought-tolerant and their flesh is generally paler, stringier and less sweet than other types of squash.
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Eat more carrots, winter squash, sweet potatoes, cantaloupe, oranges and grapefruit.
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The other squash we know and like is pumpkin, a winter squash used almost exclusively for pie in our country and to a lesser extent for baked goods such as breads, cakes and cookies.
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I had half a mind to make some kind of winter squash soup, and was toying with the idea of adding candied orange peel to make it more interesting.
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Whether you choose to use sweet potatoes or winter squash, you'll be using vegetables with a great deal of vitamin A.
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Here is a way to enjoy winter squash raw – pureed it becomes tender. acorn or butternut squash, peeled, seeds removed, and chopped cup raw almond butter (available at natural foods stores) tablespoon Curry Powder (page 000), or a curry powder of your choice teaspoon nutmeg cups pure water inch fresh gingerroot teaspoon Celtic salt
Brigitte Mars: Wonderful Winter Squashes
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Any of the many winter squashes, such as acorn, delicata, hubbard, kabocha, or red kuri, can stand in for the most popular winter squash of all: the butternut.
Ann Gentry: Last Minute Winter Squash Recipes For Holiday Cooking
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But this one happens to be one of the most guiltless combinations of the three: Starting with fiber-rich multigrain bread — and only a sliver per scoopful of squash — going onto Vitamins A, C, potassium, manganese, calcium and even Omega-3 fatty acids found in most winter squash, and finally the healthy dose of calcium and relative low fat in ricotta compared to other cheeses.
Winter Squash Bruschetta
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Other memory foods that contain high amounts of omega-3 fatty acids include flaxseed, walnut, salmon, soybean, halibut, shrimp, snapper, tofu, scallop, and winter squash.
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But since they are not as easy to find everywhere, any dryish winter squash will work as a substitute (butternut, red kuri, hubbard are my favorites).
How to make your own pumpkin puree | Baking Bites
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Steam or bake winter squash of your choice, then mash with butter and serve as a colorful alternative to mashed potatoes.