How To Use Wine sauce In A Sentence

  • The spiced wine sauce was incredibly aromatic, highly nuanced thanks to the mixture of spices, and made a great match to the soft dates and creamy mascarpone.
  • Only when the venison and its wild mushroom galette and red wine sauce had disappeared did the banter resume.
  • I wished for some kick in the red-chile steak butter I asked for with my bison filet, as a substitute for the advertised port wine sauce.
  • I like the sound of the beef in red wine sauce.
  • I like the sound of the beef in red wine sauce.
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  • With bacon, mushroom sauce, black pepper sauce, red wine sauce.
  • And the horseradish potato puree, braised greens, Maytag blue cheese and port wine sauce are also praiseworthy.
  • As was the red wine sauce, a meaty reduction that smacked of deglazed roasting pans. Belfast's top 10 budget eats
  • It was served in a wine sauce, with a small mound of stewed vegetables and three herbed potato dumplings.
  • When the waiter takes our order I opt for a seafood starter and, for the main dish, bull's tail in red wine sauce.
  • Sometimes the meatballs are round and fried (keftedes), and occasionally they are shaped into oblong sausages, seasoned with cumin, and served in tomato wine sauce. The Greek Holiday Table: Recipe for Soutzoukakia/Smyrna Sausages in Tomato-Wine Sauce (Σουτζουκάκια Σμυρνέικα)
  • If that was not enough Bruno and Fredi then offered a beef and veal roulade in a red wine sauce, surrounded most decoratively with mashed potatoes in swirls.
  • When the waiter takes our order I opt for a seafood starter and, for the main dish, bull's tail in red wine sauce.
  • And the horseradish potato puree, braised greens, Maytag blue cheese and port wine sauce are also praiseworthy.
  • For the main course I had the monkfish bourguignon in a red wine sauce with crisp bacon and mushrooms.
  • It was served in a wine sauce, with a small mound of stewed vegetables and three herbed potato dumplings.
  • One recipe suggested the cook should prepare a dish of snails in wine sauce.
  • A Ah, that's fresh shrimps in an wine sauce.
  • Order a side of fries (with smoked paprika, $6) if you're after that moules et frites feeling, or splurge and go for the steak frites (sirloin, with mizuna and red wine sauce, $26). Neighborly in Midtown
  • And the horseradish potato puree, braised greens, Maytag blue cheese and port wine sauce are also praiseworthy.
  • Then move on to calf's liver and bacon with red wine sauce, or cod in beer batter with minted pea puree. Times, Sunday Times
  • I try to replicate my early success by bringing out the abattis à la bourguignonne: giblets of duck, pigeon, and grouse cooked in a red-wine sauce.
  • Of course, I immediately undid all the good work with a large serving of mussels in garlic and white wine sauce.
  • After the seitan is heated through and the mushrooms are softened add the red wine sauce and the vegetables from that sauce. Archive 2006-09-01
  • A Ah, that's fresh shrim in an wine sauce.
  • The fish, coated with polenta and fried was served on a bed of rocket with a reduced red wine sauce as an accompaniment.
  • Small beef filets, mounted on croutons, got a garlicky, mustard-spiked red-wine sauce one evening, and a stack of deftly scalloped potatoes.
  • Served together with the mashed potatoes, red wine sauce topped with sliced apple and fried onion.
  • When we then shared carnitas, described as braised pork shanks with chipotle wine sauce, he added, "I can't remember a meal this bad. Evening Standard - Home
  • I like the sound of the beef in red wine sauce.
  • Its oysters with a raspberry shallot vinegar and lemon and mussels in a garlicky white wine sauce are renowned. Times, Sunday Times
  • Part 2 Demo: Basil Grilled Mushroom Linguine in Red Wine Sauce, and Organic Quinoa Pumpkin Soup.
  • And the horseradish potato puree, braised greens, Maytag blue cheese and port wine sauce are also praiseworthy.
  • The fish fillet in wine sauce disappeared off the menu.
  • For the main course I had the ‘crisp confit of duck’ with puy lentils and smoked bacon ragout with a red wine sauce.
  • The baked mussels were immersed sinfully in a cream-based garlic, parsley and white wine sauce.
  • Others enjoyed the shepherd's pie made with Kentish lamb with sautéed potatoes and a red wine sauce. Times, Sunday Times
  • This came with asparagus spears and boiled potato and a very creamy white wine sauce.
  • Perhaps, but if a girl looks more at home in a jar of wine sauce than in an evening gown she's got big problems.
  • Thickly slice the steaks and serve spiced-side up, with a drizzle of red wine sauce.
  • Chef Tony Rea said a popular entree is ostrich pepper steak in a wine sauce for $ 22. 95.
  • For the main course I had the ‘crisp confit of duck’ with puy lentils and smoked bacon ragout with a red wine sauce.
  • The same could not be said of my fillet steak with a Stilton and red wine sauce.
  • Bearnaise, peppercorn sauce, mushroom sauce, red wine sauce.
  • I decided on roast haunch of venison with a sweet potato rosti and wild mushroom and red wine sauce.
  • The linguini with roasted duck, rapini, and white wine sauce was maybe my second-favourite dish of the meal, after the gnocchi.
  • My veal topped with parma ham was a touch on the tough side and accompanied by a white-wine sauce that wasn't thick enough.
  • Chef Tony Rea said a popular entree is ostrich pepper steak in a wine sauce for $ 22. 95.
  • Sea bream, with shallot and red wine sauce, comes a close second in the restaurant.
  • He is already drooling about a woman who prepares a zander - a variety of pike perch - in a red wine sauce.
  • Food is freshly cooked and carefully presented: Mrs Kearsley's crab salad platter, seafood chowder with aïoli, and roasted John Dory or chorizo with red wine sauce.
  • Upside-down mushroom caps brimmed with unadulterated lump crabmeat and swam in a mild wine sauce.
  • Serve with the spiced beetroot, poached pears and red wine sauce. Times, Sunday Times
  • I fed the crew pork chops with sage and prosciutto in a white wine sauce and an asparagus and gruyere tart last night.

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