How To Use beefsteak In A Sentence
- Yet, it was revealed that among the meats purchased were huge quantities of beef, pork and beefsteaks!
- ‘Coffee and beefsteak would be nice, thank you,’ he told him.
- Red Dawn Large fruited; first UK-bred beefsteak variety for outdoors; bush.
- Also in its startling repertoire are foraged wild mushrooms, a beefsteak tomato carved tableside, fiddlehead ferns, acid-tinged calamondin oranges today called calamansi, and those now ubiquitous but then obscure cherry tomatoes and snow peas. Rozanne Gold: Joe Baum's Nasturtiums: A Tribute
- Also in its startling repertoire are foraged wild mushrooms, a beefsteak tomato carved tableside, fiddlehead ferns, acid-tinged calamondin oranges today called calamansi, and those now ubiquitous but then obscure cherry tomatoes and snow peas. Rozanne Gold: Joe Baum's Nasturtiums: A Tribute
- We all used to eat a lot of beefsteak and beefsteak pie at that time.
- To add a touch of eye appeal and subtle flavoring, akajiso (purple shiso, aka "beefsteak" plant leaves) is often added to the ginger/rice vinegar/sugar pickling mix, yielding a light pink colored pickled ginger. Restrictions on food?
- Ready for workaday food, I opted for the beefsteak and egg, with a side order of fried chips.
- Not so for two other antique beefsteaks: Pineapple, an orange-yellow bicolor with a spicy, fruity flavor; and Striped German, a red and yellow streaked one-pounder that produces until frost. Groundwork: More tomatoes
- Those massive, muscly varieties, though, such as Marmande/Beefsteak/Cuor di Bue, of course I'd peel them. Food for Fort: To peel or not to peel tomatoes, and other stories