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beefsteak

[ US /ˈbifˌsteɪk/ ]
[ UK /bˈiːfste‍ɪk/ ]
NOUN
  1. a beef steak usually cooked by broiling

How To Use beefsteak In A Sentence

  • Yet, it was revealed that among the meats purchased were huge quantities of beef, pork and beefsteaks!
  • ‘Coffee and beefsteak would be nice, thank you,’ he told him.
  • Red Dawn Large fruited; first UK-bred beefsteak variety for outdoors; bush.
  • Also in its startling repertoire are foraged wild mushrooms, a beefsteak tomato carved tableside, fiddlehead ferns, acid-tinged calamondin oranges today called calamansi, and those now ubiquitous but then obscure cherry tomatoes and snow peas. Rozanne Gold: Joe Baum's Nasturtiums: A Tribute
  • Also in its startling repertoire are foraged wild mushrooms, a beefsteak tomato carved tableside, fiddlehead ferns, acid-tinged calamondin oranges today called calamansi, and those now ubiquitous but then obscure cherry tomatoes and snow peas. Rozanne Gold: Joe Baum's Nasturtiums: A Tribute
  • We all used to eat a lot of beefsteak and beefsteak pie at that time.
  • To add a touch of eye appeal and subtle flavoring, akajiso (purple shiso, aka "beefsteak" plant leaves) is often added to the ginger/rice vinegar/sugar pickling mix, yielding a light pink colored pickled ginger. Restrictions on food?
  • Ready for workaday food, I opted for the beefsteak and egg, with a side order of fried chips.
  • Not so for two other antique beefsteaks: Pineapple, an orange-yellow bicolor with a spicy, fruity flavor; and Striped German, a red and yellow streaked one-pounder that produces until frost. Groundwork: More tomatoes
  • Those massive, muscly varieties, though, such as Marmande/Beefsteak/Cuor di Bue, of course I'd peel them. Food for Fort: To peel or not to peel tomatoes, and other stories
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